Why not

Well this blog for me is a step between a dream and its realization, but I thought everything starts with a small step. So why not!

What is this blog about? Well, since I am a half Italian and I have passion toward cooking, I thought why not to talk about. Why not teach it, and why not have fun while I do it. So trough this channel you can see and feel how a half Italian feels about food, what passion she has, and follow the path how her cooking skills improves together with yours, since everything can be improved right?

So if you feel like come and follow me. And I will let you taste my passionfood.